Desserts CHEF'S SELECTION OF ARTISAN CHEESES Served With Fruit Compote, Fresh Honeycomb, Candied Nuts and Assorted Crackers CIAO BELLA AFFOGATO Two Scoops of Creamy Gelato With a Double Shot of Italian Roasted Espresso With Whipped Cream Add a Shot of Bailey’s for $2.00    ESPRESSO DARK CHOCOLATE LAVA CAKE Naval Orange Zested Chocolate Sauce and Vanilla Bean Gelato MILK CHOCOLATE MOUSSE Creamy Moose in an Edible Chocolate Cup With Fresh Raspberry Sauce VANILLA BEAN CRÈME BRÛLÉE French Vanilla Bean Custard With a Crispy Sugar Top ZABAGLIONE Fresh Berries, Passion Fruit Sorbet and Zabaglione Sauce BREAD PUDDING Cherry Chocolate Chip Bread Pudding Served with a Crème Anglaise Sauce ORGANIC CIAO BELLA GELATOS AND SORBETS Three Scoops of Your Choice Ask Your Server About Our Selection